GRAIN Cooking Classes



Whether you are young or old, home cook or kitchen veteran, guests of all ages and skill level will surely enjoy their experience in this cooking class. Classes are held every Monday to Saturday and are led by our professional Team Grain.


  • Fully loaded pantry
  • Fully equipped cooking stations
  • Team Grain instructor to demonstrate our Grain menu Please click here for detailed menus!
  • Guest service to aid guests and keep their cooking stations organized
  • Hands-on creations of your own dishes
  • Take a culinary journey of regional Vietnamese cuisine
  • Reproduce restaurant quality dishes and presentation

$48

USD

Cooking Class

 

  • 2 Sessions per Day
  • Professional Instructor
  • Hands-on Cooking
  • 4 Course Meal Class
  • Certificates & Recipes
  • Wine Pairing upon Request
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In addition to our regular scheduled classes, private classes are available and can be fully customized to suit any occasion. Pick and choose from the seasonal Grain Menus, which dishes you want to cook and create your own personalized cooking class! Private classes can be organized during the day or in the evening with a wide range of additional options available. Please contact us from more information.


Please contact us for further information!

$85

USD

Private Class
Minimum of 4 Guests

 

  • Available upon Request
  • Professional Instructor
  • Hands-on Cooking
  • Custom Menu
  • Recipes
  • Wine Pairing upon Request
Sign Up

Looking for a unique activity for your next Team Building event or yearend party? What better way than a company bonding cooking session or culinary showdown between HR and PR!
Our versatile cooking studios, allows groups up to 15-100 guests, to participate in a fully interactive cooking class without anyone being left out and our artisanal style provides a unique setting for yearend parties and other corporate events.
Grain Team Building events, features cooking challenges that place teams to compete with one another, where only the teams with the best teamwork and leadership will prevail. Please contact us for more information.


Among our clients:



Menu 1

  • Appetizer
    Pumpkin flower
    stuffed with
    prawns & dill
  • Starter
    Chicken salad with cabbage & jellyfish
  • Main
    Steamed sea bass
    with galangal,
    turmeric, lemongrass
    & banana leaf
  • Dessert
    Coconut cream caramel
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Menu 2

  • Appetizer
    Fresh rice noodle
    filled with sautéed beef
  • Starter
    Green mango salad
    with cinnamon prawns & lychees
  • Main
    Crusted tuna
    with crab claw herb
    & nuoc mam cham
  • Dessert
    Mango panna cotta
    with seasonal fruit
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Menu 3

  • Nuoc mam tasting & nuoc mam cham
  • Appetizer
    Rice paper roll with fish cake
  • Starter
    Warm beef & watercress salad
  • Main
    Lemongrass chili chicken
  • Dessert
    Herbal jelly with coconut cream & seasonal fruits
    Traditional coffee demo
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Please sign up for the price!

* Cancellation Policy
If you want to cancel your booking for an activity, please send us an email at cooking@grainbyluke.com as soon as possible. If not stated otherwise by the Supplier in the product description, you are entitled to cancel your booking up to 48 hours before the booked cooking class. Please note that our refund policy is the following: 100% of payment, if the cancellation is made 48h or more before the activity. If you cancel a class within 48 hours before the booked class, or if you do not attend the class, you will be obliged to pay the full class price.
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Contact Us

GRAIN Cooking Studio
Level 3, 71-75 Hai Ba Trung,
Dist.1, HCMC, Vietnam Operating Hours: 9.00am – 5.00pm Phone: +84 28 3827 4929 Fax: +84 28 3824 8469 Email: cooking@grainsaigon.com

Class Times

  • Open: Monday to Sunday
  • 2 Cooking Sessions Per Day:
  • 9:00am - 12:00pm
  • 2:00pm - 5:00pm
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